Spanish Chef Anne Manson: Tuna Salad
Spanish chef and culinary instructor, Anne Manson, brings Mediterranean cuisine to the Milwaukee Public Market during a weeks worth of Spanish culinary event and classes. Jill Nickerson and Anne Manson join FOX6 WakeUp to make tuna salad.
Recipe: Tuna Salad
1 can tuna
1 finely sliced mild onion
2 hard boiled eggs
1 jar of roasted red peppers
chopped flat leaf parsley
3 tablespoons capers
Olive oil
Sherry vinegar
Salt
Pepper
Mix all together in a bowl. Let sit for all flavors to infuse. Serve at room temperature.