Recipes to warm you up: A soup and sweet dessert your kids can help you make



MILWAUKEE -- When it's cold and snowing outside, you know who's got your back? Soup! Registered dietitian and author of "The Victory Bite" Erica Cleven joins Real Milwaukee with a soup recipe that will warm you up in no time.

Stuffed Green Pepper Soup
Level 3
Makes 6 1-cup servings
Time 30 minutes

Ingredients


    Equipment


      Directions
      1. In a large pot over medium-high heat, cook ground turkey (or beef), pepper, onion and garlic until meat is no longer pink and vegetables are tender.
      2. Add remaining ingredients. Cook until heated through, stirring occasionally. Serve warm.

      Kids:
      • Stir/cook ground turkey (or beef)
      • Chop pepper and onion
      • Measure ingredients
      • Stir soup

      Adults:
      • Help with using the stovetop
      • Supervise chopping
      Apple Crisp
      Level 2
      Makes 8 servings
      Time 45 minutes

      Ingredients


        Equipment


          Directions
          1. Preheat oven to 375°F. Coat a 9x13 baking dish with cooking spray; set aside.
          2. In a large bowl, toss apples and sugar. Transfer to prepared baking dish.
          3. In a medium bowl, combine oats, sugar, flour and cinnamon. Stir in butter until combined. Sprinkle evenly over apples.
          4. Bake for 30-35 minutes, until topping is lightly browned. Serve warm with vanilla frozen yogurt, if desired.

          Kids
          • Spray baking pan
          • Help with cutting apples
          • Measure ingredients
          • Mixing ingredients
          • Sprinkling ingredients

          Adults
          • Supervise cutting of apples
          • Put pan in oven
          • Remove pan from oven