Chef Feker joins FOX6 WakeUp to show you how to prepare gluten free chicken pizza from the comfort of your own kitchen.
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Feker's Kitchen
Chef Feker prepares brunch on Wake Up
It’s all about brunch on Wake Up. Chef Feker prepares steamed seasonal veggies.
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Feker's Kitchen
Chef Feker prepares Lamb Shank
Have a pressure cooker? Cut your cooking time in half with this recipe. Chef Feker prepares lamb shank with risotto…
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Feker's Kitchen
Sample Chef Feker’s Chicken Vesuvio
Serves 4 This is one of IL MITO Catering’s most requested menu items. A gift from our Italian immigrants of the Chicago…
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Feker's Kitchen
Chef Feker heats up the kitchen on FOX6 WakeUp
Chef Feker joins FOX6 WakeUp to make sure your dinner goes off without a hitch. What’s he cooking up?
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Feker's Kitchen
Chef Feker bakes a special Alaskan Cod
You’ve never had Alaskan Cod like Chef Feker makes it. So what’s his secret? The recipe’s just below. Serves 4…
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Feker's Kitchen
Chef Feker prepares Pecan-crusted Wisconsin Walleye
The next time you have a craving for Wisconsin walleye, you might want to consider Chef Feker’s tasty recipe using…
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Feker's Kitchen
Chef Feker joins FOX6 WakeUp to prepare grilled pacific salmon
Chef Feker joins FOX6 WakeUp to make a delicious grilled pacific salmon with Argentinean chimichurri sauce with fennel polenta. Grilled…
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Feker's Kitchen
IL MITO’S Roasted Organic Rack of Veal
Serves 4 Ingredients • 2 cups of your favorite dried fruits (cranberry, apricot, cherry, blueberry, figs, ect.)• 1/4 cup raw…
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