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Jill Nickerson prepares dirty shrimp in butter-beer sauce

Published  February 5, 2013 9:05am CST
FOX 6 Now Milwaukee

Recipe for Lent

Recipe for Lent

Lent begins next week -- and that means you'll have to find some fresh new ways to cook up seafood. Jill Nickerson from Milwaukee Public Market joins FOX6 WakeUp to prepare dirty shrimp in butter-beer sauce.

Dirty Shrimp in Butter-Beer Sauce

    Sauté garlic and herbs in butter until garlic is slightly browned.  Add shrimp, stirring constantly, until shrimp are pink and done.  Pour in beer, simmer 1 minute more and serve!