Wisconsin woman wins Lay’s potato chip flavor contest

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated.
Karen Weber-Mendham


(FOX) — The votes have been tallied and America has spoken.  Lay’s has a new potato chip flavor: Cheesy Garlic Bread.

Karen Weber-Mendham of Land O’Lakes, Wisconsin was the brainchild of the fan favorite Cheesy Garlic Bread, beating out Chicken and Waffles and Sriracha. Weber-Mendham  gets $1 million in grand prize money or one percent of her flavor’s 2013 net sales (whichever is higher). The chips will now go on sale nationwide for the rest of 2013.

Read more: http://www.foxnews.com/leisure/2013/05/07/america-chooses-cheesy-garlic-bread-flavored-lay-potato-chips/#ixzz2SdDqXE4u