RECIPES: St. Patrick's Day cocktails
MILWAUKEE - Author and cocktail historian Jeanette Hurt shares three cocktail recipes for your St. Patrick's Day celebration.
Irish Cold Brew Carajillo
2 oz. cold brew coffee
1 1/2 oz. Irish whiskey
1 oz. Licor 43 (a vanilla-orange liqueur from Spain)
Shake all ingredients, strain and serve straight up or over ice.
Carajillo No. 2
2 oz. cold brew
3/4 oz. Irish whiskey
3/4 oz. reposado tequila
3/4 oz. Licor 43
Shake all ingredients, strain and serve straight up or over ice.
Irish Margarita
1 1/2 oz Irish Whiskey
1/2 oz. reposado tequila
3/4 oz. Licor 43
3/4 oz. lime juice
3/4 oz. blood orange juice
3/4 oz. simple syrup
Shake all ingredients with ice, then strain.
Note: you can also use 1.5 oz. blood orange mix which is basically equal parts blood orange juice and simple syrup.
RECIPES: St. Patrick's Day cocktails
Author and cocktail historian Jeanette Hurt shares three cocktail recipes for your St. Patrick's Day celebration.