RECIPE: Poutine sausage stuffing from Jones Dairy Farm
Chef Kate Konen from Jones Dairy Farm shares her recipe for poutine sausage stuffing.
Doing good with desserts; Amilinda fundraiser for Ronald McDonald House
Through December 7, 100% of Amilinda's dessert sales will be donated to Ronald McDonald House of Eastern Wisconsin
Leave it to the professionals; Local restaurants serving Thanksgiving
OnMilwaukee senior writer Molly Snyder shares a few local restaurants serving Thanksgiving meals
Birria tacos and beefy harvest soup: recipes
Angela Horkan with the Wisconsin Beef Council joins FOX6 WakeUp to make a classic Mexican taco in the pressure cooker.
Drink Wisconsinbly Brandy Old Fashioned Toffee from Prairie Junction Farms
Sarah and William Coulman from Prairie Junction Farms stop by Real Milwaukee with a sampling of their toffee.
'Harry Potter: Wizards of Baking'; Local pastry chef competes on Food Network
‘Harry Potter: Wizards of Baking' premieres November 14 on Food Network.
Adaptive kitchen tools; More Happy Kitchens
More Happy Kitchens co-founders Sally Wagner and Lauren O'Brien share some of their favorite adaptive kitchen tools.
RECIPE: Seaweed egg drop soup
Ying Stoller shares a recipe for seaweed egg drop soup.
2024 We Energies Cookie Book distribution; how to get yours
Wisconsin’s kick-off to the holiday season is finally here. The 2024 We Energies Cookie Book was distributed on Saturday at American Family Field.
Getting creative with leftover holiday candy
Connie Rogne from Sodexo joins FOX6 WakeUp with some simple ideas.
Healthier slumber party snacks
Registered dietitian Kate Peterson shows us how to make a few healthier slumber party snacks.
RECIPE: Chocolate-covered bacon skewers
Chef Kate Konen from Jones Dairy Farm shares a recipe for chocolate-covered bacon skewers that's customizable for holidays or tailgates.
'Goodie Bag' comes to Milwaukee; Score deals on surplus food
Goodie Bag CEO Eddy Connors shares more about the company's expansion into Wisconsin.
Spaghetti with the Sisters; St. Joan Antida High School fundraiser
Spaghetti with the Sisters is happening November 3 at St. Joan Antida High School.
No-Bake Pumpkin Chocolate Chip Granola Bars; National Pumpkin Day
Hunger Task Force helps us celebrate National Pumpkin Day
Trick-or-treat pizza
Emilie Williamson from Pick 'n Save shares an easy dinner idea that pairs perfectly with candy for dessert.
'Fall' in love with Wisconsin ginseng
77th Alice in Dairyland Halei Heinzel tells us about one of Wisconsin's top crops – ginseng!
Taste of the Gateway Discount Dining Days; Landmark 1850 Inn
Zoe Chipalla sees what Landmark 1850 Inn is offering during this two-day event.
RECIPE: Easy apple pie
Jennifer Goldbeck from Delicately Delicious shares an easy recipe for apple pie.
Cowgirl Cookies; 'Well Plated Every Day' cookbook
Local author and influencer Erin Clarke shares a recipe from her new cookbook, ‘Well Plated Every Day.'